Receta Christmas Eggnog French Toast
Raciónes: 6
Ingredientes
- 2 c. eggnog-flavored skim lowfat milk
- 1 x egg, slightly beaten
- 1/2 tsp cinnamon
- 6 x croissants
- 3 Tbsp. butter
Direcciones
- In a shallow bowl, mix the eggnog, and and cinnamon. stirring well.
- Slice the croissants lengthwise.
- Heat one Tbsp. of butter in a skillet or possibly on a griddle.
- Dip 1 croissant half in the batter and place in the griddle. Repeat with the remaining halves. Cook on each side for 1 to 1 1/2 min, or possibly till golden. Use remaining butter as needed. Remove to a serving platter.
- Serve at once with hot maple syrup.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 163g | |
Recipe makes 6 servings | |
Calories 362 | |
Calories from Fat 184 | 51% |
Total Fat 20.63g | 26% |
Saturated Fat 11.73g | 47% |
Trans Fat 0.0g | |
Cholesterol 93mg | 31% |
Sodium 584mg | 24% |
Potassium 219mg | 6% |
Total Carbs 34.97g | 9% |
Dietary Fiber 1.9g | 6% |
Sugars 11.77g | 8% |
Protein 9.24g | 15% |