Fry Recetas

Savory Yellow Lentil Crepes

When I was in Hong Kong, one day morning in search of vegetarian breakfast I came across one local food joint serving savoury Korean Pancakes called…

Pork Lettuce Wraps

Cider Bryne Chicken

The Salt Bryne Pre-Soak makes this chicken dish as juicy, tender and just melts in your mouth good!

DeeDee's Hushpuppies

These hushpuppies are the best I have ever made or eaten.

Japanese Cuisine: Buri Teriyaki/Yellowtail in Teriyaki Sauce

Here is a simple recipe for preparing fish in teriyaki style. I chose Yellowtail/buri as it is about to come…

Le Polpettine alla Bolognese

Tiny pork, ricotta and mortadella meatballs. No matter how many of these I make I never have leftovers: these are always are eaten up, every last…

Falafel

Falafel

Blue Eye In the Stiyle of Provence

SPRING ROLLS

SPRING ROLLS

chicken keema stuffing

chicken keema stuffing

mustard chicken

the mustard make the chicken breading crispier and it also adds more flavor

Pork With Prawn Dumplings

Golden brown, crispy and crunchy yet soft and meaty in the middle. The aroma of sesame oil when used with dumplings is perfect. I read that there…

Elaine’s Bacon Wrapped Lamb Chops With Garden Fresh Veggies

Lamb end chops are small in size, but BIG in flavor. The bacon also adds to the flavor of this dish, and helps…

Fried zucchini with mayo-dill sauce and tomato

This is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with…

Fried Potatoes

Hearty, filling, and delicious. This simple meal is favored in our house, and always welcome on a cold Alaskan night.