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Ingredientes
- 1 medium-sized cooked chicken - you can boil or roast it
- juice of 3-4 lemons
- 3-4 cloves garlic
- 2 tsp dried oregano
- 2 tsp paprika powder
- 2 tsp cumin powder
- 2 tsp coriander powder
- 1 tbsp extra virgin olive oil
- chili - depending on how hot you want it - I like mine HOT
- 1 tsp black pepper
- 1 tsp Maldon salt
Direcciones
- - you should have almost a 100 ml of marinate - if you feel like you need more marinate ad another lemon and a pinch of spices.
- All ingredients put to gather in a bowl and torn chicken added last. Last but lot least 1/3 - 1/2 cup of fresh coriander
- Leave the chicken in the marinate for about 1 hour or longer.
- What I love about this chicken is that it goes well with everything, I eat it in tacos - salad - sandwich - always good
- This taco has avocado, rucola, greek yogurt, tomato, red cabbage and my coriander - lemon - chicken
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 203g | |
| Calories 224 | |
| Calories from Fat 140 | 63% |
| Total Fat 15.94g | 20% |
| Saturated Fat 2.14g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 14mg | 1% |
| Potassium 520mg | 15% |
| Total Carbs 26.04g | 7% |
| Dietary Fiber 5.8g | 19% |
| Sugars 4.66g | 3% |
| Protein 3.47g | 6% |
