- Pasta (357)
- Vegetables (321)
- Beef (270)
- Chicken (247)
- Beans (190)
- Berries (18)
- Cheese (116)
- Chocolate (99)
- Citrus (15)
- Dairy (56)
- Duck (5)
- Eggs (93)
- Fish (148)
- Fruits (163)
- Garlic (11)
- Ginger (5)
- Grains (53)
- Greens (20)
- Herbs (17)
- Lamb (43)
- Mushrooms (45)
- Nuts (31)
- Olives (10)
- Onions (8)
- Peppers (18)
- Pork (134)
- Potatoes (102)
- Poultry (10)
- Rice (70)
- Shellfish (77)
- Soy (6)
- Tomatoes (101)
- Turkey (29)
- Yogurt (21)
- « See less
- Ver todos »
- Dinner Party (672)
- Winter (532)
- Summer (487)
- BBQ party (455)
- Birthday party (445)
- Christmas (430)
- Cinco de Mayo (131)
- Cocktail party (376)
- Easter (289)
- Fall (422)
- Father's Day (287)
- Halloween (127)
- Hanukkah (59)
- July 4th (205)
- Labor Day (214)
- Mardi Gras (128)
- Memorial Day (203)
- Mother's Day (294)
- New Year (247)
- Oktoberfest (148)
- Passover (70)
- Picnic (267)
- Purim (22)
- Ramadan (26)
- Rosh Hashanah (26)
- Sporting events (167)
- Spring (315)
- St Patrick's Day (174)
- Sukkot (16)
- Thanksgiving (235)
- Valentine's Day (218)
- Weddings (154)
- « See less
- Ver todos »
European Recetas
Todas las recetas » European
![]() |
Reese's Peanut Butter BiscottiIf you love Reese's Peanut Butter Cups and you happen to have some at home, this is one recipe you must try. I must warn you though, once you… |
Daydreamer Desserts
Febrero de 2010 Intermedio |
4 votos
7696 views
|
![]() |
Shrimp and Spinach GratinThis recipe is one I created when I could not find the main ingredient for a main dish I planed. I had most of the other ingredients so I… |
Patrick Travis
Febrero de 2010 Intermedio |
1 voto
6863 views
|
![]() |
Bica mantecada with corn flourA dense cake, popular in Northwestern Spain, usually made with bread flour and lots of butter, here with the addition of corn flour. |
Guest of winter
Febrero de 2010 Intermedio |
2 votos
7424 views
|
![]() |
Gnocchi ai funghi (Potato Gnocchi with Mushroom Cream Sauce)The Romans out there will know that Thursdays in Rome (and perhaps in the rest of Italy) is gnocchi day. After… |
Frank Fariello
Febrero de 2010 Avanzado |
5 votos
13852 views
|
![]() |
Salmon with Salmoriglio SauceA wonderfully light and flavorful dish perfect for a spring day or a day you wish was springlike. |
jodie morgan
Febrero de 2010 Avanzado |
3 votos
3623 views
|
![]() |
Seafood SouffleAs explained before, souffle is not that complicated. There are simple rules to follow though: -Get all your ingredients ready within reach first.… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
3374 views
|
![]() |
Tagliatelle with Radicchio and SpeckA tasty pasta dish that is so quick and simple to prepare! Speck is a very lightly smoked ham made in North… |
Carmelita
Marzo de 2010 Profesional |
2 votos
2395 views
|
![]() |
Seafood Paella
|
Debi Shawcross
Marzo de 2010 Profesional |
2 votos
5094 views
|
![]() |
Yorkie Beef PuddingThis easy to prepare English style inspired yorkshire pudding dish is elegant enough to serve when you have guests as well as for a weeknight… |
Micheline
Julio de 2010 Intermedio |
2 votos
4217 views
|
![]() |
Tiramisu della NonnaThis idealistic Italian dessert may be quite popular but it resonates special memories of my Nonna (grandmother) and I. I have an abundant amount… |
Luna's Recipes
Diciembre de 2010 Avanzado |
1 voto
4861 views
|
![]() |
Venison goulash
|
Dragana Pušica
Febrero de 2011 Avanzado |
2 votos
2091 views
|
![]() |
Flame Grilled Mozambiquen Peri Peri ChickenThe best Portuguese style flame grilled chicken perfected in Mozambique on many fishing trips. It is a lot of… |
Peter Brown
Marzo de 2011 Intermedio |
2 votos
8988 views
|
![]() |
An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed ShellsThis tasty and colorful low calorie appetizer consists of a simple to make… |
Skinny Kitchen with Nancy Fox
Julio de 2011 Profesional |
1 voto
9594 views
|
![]() |
AebleskiverYou will need an aebleskiver pan for this. |
Bob Towlson
Enero de 2012 Avanzado |
2 votos
3895 views
|
![]() |
Asiago Cheese BreadI have taken to making bread again. Why pay $3 or more for what you can easily make for pennies? Not only can you make it but it taste SO much… |
Michael Swiney
Enero de 2013 Avanzado |
1 voto
6094 views
|