Inicio » Recetas » Extra Easy German Sweet Chocolate Cake

Receta Extra Easy German Sweet Chocolate Cake

Name: Extra Easy German Sweet Chocolate Cake
Ingredients: 1 pkt yellow cake mix, (2-layer size); 1 pkt vanilla flavor, (4-serving size) instant pudding; 4 ounce German sweet chocolate, melted; 4 x Large eggs; 1 1/4 c. lowfat milk; 1/4 c. oil; 3/4 c. light corn syrup; 1 c. evaporated lowfat milk; 1 1/3 c. coconut; 1/2 c. pecans, minced; 1 pkt butter pecan or possibly vanilla instant pudding, (6-serving size)

de Global Cookbook

Add a photo

click to rate

0 votos | 1652 views

0 evaluaciónes | 0 comentarios

Raciónes: 1

Ingredientes

1 pkt yellow cake mix, (2-layer size)
1 pkt vanilla flavor, (4-serving size) instant pudding
4 ounce German sweet chocolate, melted
4 x Large eggs
1 1/4 c. lowfat milk
1/4 c. oil
3/4 c. light corn syrup
1 c. evaporated lowfat milk
1 1/3 c. coconut
1/2 c. pecans, minced
1 pkt butter pecan or possibly vanilla instant pudding, (6-serving size)

Direcciones

Blend all ingredients in large bowl. Beat 4 min at medium speed. Pour into three greased and floured 9-inch layer pans. Bake at 350 degrees for 30 min or possibly till done. Don't under-bake. Cold in pan 15 min. Fill and frost with Easy Coconut Filling.
Easy Coconut Filling:Blend corn syrup with instant pudding mix. Gradually stir in evaporated lowfat milk. Add in coconut and pecans. Refrigerateten min.