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Receta Fennel, Quinoa, Orange, Walnut And Basil Salad

Name: Fennel, Quinoa, Orange, Walnut And Basil Salad
Ingredients: 3 c. Cooked Quinoa; 1 c. Minced fennel bulb; 2 Tbsp. Chopped shallots; 1 tsp Grated lemon rind; 1 tsp Grated orange rind; 2/3 c. Fresh orange juice; 2 Tbsp. Fresh lemon juice; 1/4 c. Minced fresh basil; 2 tsp Extra virgin olive oil; 1/4 tsp Salt; 1/8 tsp Pepper; 2 c. Orange sections; 1/4 c. Minced walnuts, toasted

de Global Cookbook

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Ingredientes

3 c. Cooked Quinoa
1 c. Minced fennel bulb
2 Tbsp. Chopped shallots
1 tsp Grated lemon rind
1 tsp Grated orange rind
2/3 c. Fresh orange juice
2 Tbsp. Fresh lemon juice
1/4 c. Minced fresh basil
2 tsp Extra virgin olive oil
1/4 tsp Salt
1/8 tsp Pepper
2 c. Orange sections
1/4 c. Minced walnuts, toasted

Direcciones

Combine quinoa, fennel, and shallots in a large bowl; set aside. In a small bowl combine next 8 ingredients(lemon rind thru pepper); stir well. Pour over quinoa mix and toss well. Spoon 1 c. salad onto each of four plates. Arrange 1/2 c. orange sections around each salad; sprinkle each salad with 1 Tbsp. walnuts.