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Ingredientes
- 1/2 c. Very strong black coffee
- 1 c. Ketchup
- 1/4 c. Garlic vinegar
- 3/4 c. Firmly packed dark brown sugar
- 1 x Onion, Peeled And Minced
- 2 x Garlic, peeled and crushed
- 2 Tbsp. Dark molasses
- 8 x Dry habaneros
- 4 x Dry chipotles
- 2 Tbsp. Warm dry mustard
- 2 Tbsp. Worcestershire sauce
- 2 Tbsp. Grnd cumin
- 2 Tbsp. Chili pwdr
Direcciones
- Combine all ingredients in a saucepan and simmer over low heat for 20 min. Cold, then puree in a blender or possibly food processor till smooth. This can be stored in the refrigerator for up to 2 weeks in a covered container.
- Not for the faint of heart!!!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 818g | |
| Calories 1174 | |
| Calories from Fat 61 | 5% |
| Total Fat 7.32g | 9% |
| Saturated Fat 0.85g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3592mg | 150% |
| Potassium 2784mg | 80% |
| Total Carbs 284.96g | 76% |
| Dietary Fiber 9.9g | 33% |
| Sugars 246.19g | 164% |
| Protein 11.25g | 18% |
