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Ingredientes
- 2 c. Cider Vinegar
- 1 c. Yellow Prepared Mustard
- 2 Tbsp. Black Pepper, fine grnd
- 1 Tbsp. Worchestershire Sauce
- 1 c. Brown Sugar, packed
- 3 Tbsp. Louisiana Style Warm Sauce
- 1/2 Tbsp. Season Salt
Direcciones
- Mix together and store in jar or possibly squirt bottle. Gets better as it ages!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1031g | |
| Calories 1164 | |
| Calories from Fat 88 | 8% |
| Total Fat 10.53g | 13% |
| Saturated Fat 0.77g | 3% |
| Trans Fat 0.03g | |
| Cholesterol 0mg | 0% |
| Sodium 6788mg | 283% |
| Potassium 1452mg | 41% |
| Total Carbs 248.43g | 66% |
| Dietary Fiber 12.2g | 41% |
| Sugars 219.28g | 146% |
| Protein 13.21g | 21% |
