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Ingredientes
- 1 pkt Lipton creamy herb soup mix
- 8 ounce Shrimp, partially thawed
- 6 ounce Fettucini, cooked
- 1 3/4 c. Lowfat milk
- 1/2 c. Peas, partially thawed
- 1/4 c. Parmesan, grated
Direcciones
- Mix soup mix with lowfat milk and bring to boiling. Add in shrimp and peas and simmer 3 min till shrimp are tender. Toss with warm noodles and cheese.
- Makes 2 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 448g | |
| Recipe makes 2 servings | |
| Calories 620 | |
| Calories from Fat 89 | 14% |
| Total Fat 10.19g | 13% |
| Saturated Fat 5.02g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 196mg | 65% |
| Sodium 867mg | 36% |
| Potassium 797mg | 23% |
| Total Carbs 80.22g | 21% |
| Dietary Fiber 3.7g | 12% |
| Sugars 14.48g | 10% |
| Protein 48.99g | 78% |
