CookEatShare is also available in English
Cerrar
click to rate
3 votos | 7503 views

My best friend's mother would make this for us for breakfast when I would spend the night. I loved it then and still love it now. It is easy and a kid-friendly breakfast. I serve it with fresh lemon juice and powered sugar or jams or syrups or even peanut butter. Fresh fruit and bacon or sausage also compliments it.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 4
Tags:

Ingredientes

Cost per serving $0.34 view details

Direcciones

  1. heat the oven to 500 degrees.
  2. mix the flour, milk and eggs.
  3. turn down the heat to 400 degrees and add the butter to a pan (let it melt but not burn).
  4. add the batter and bake for 20 minutes.
  5. it will become fluffy and airy. Serve quickly!

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 140g
Recipe makes 4 servings
Calories 247  
Calories from Fat 93 38%
Total Fat 10.5g 13%
Saturated Fat 4.99g 20%
Trans Fat 0.0g  
Cholesterol 202mg 67%
Sodium 114mg 5%
Potassium 181mg 5%
Total Carbs 26.95g 7%
Dietary Fiber 0.8g 3%
Sugars 3.63g 2%
Protein 10.77g 17%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Evaluaciones

  • Sharon Sauve
    These were a hit at our house. Really light and fluffy!!
    Yo he cocinado/probado esta receta

    Leave a review or comment