Receta German Potato Doughnuts
Raciónes: 8
Ingredientes
- 1 c. sugar
- 1 c. mashed potatoes
- 3 c. flour
- 3 teaspoon baking pwdr
- 1/2 teaspoon salt
- 1/2 c. lowfat milk
- 1 teaspoon vanilla
- 1 egg
- 1 teaspoon butter
Direcciones
- Put together ingredients all together. Roll 1 inch thick and cut with a doughnut ring. Fry in hot oil till brown. Roll in sugar or possibly cinnamon and sugar.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 109g | |
Recipe makes 8 servings | |
Calories 298 | |
Calories from Fat 14 | 5% |
Total Fat 1.65g | 2% |
Saturated Fat 0.65g | 3% |
Trans Fat 0.0g | |
Cholesterol 25mg | 8% |
Sodium 637mg | 27% |
Potassium 141mg | 4% |
Total Carbs 64.09g | 17% |
Dietary Fiber 1.6g | 5% |
Sugars 26.12g | 17% |
Protein 6.34g | 10% |