Receta Ginger Dipping Sauce
Raciónes: 1
Ingredientes
- 2 sm shallots peeled, chopped
- 2 x fresh Thai bird's eye chilies - (to 3) seeded, chopped
- 1 piece fresh ginger - (2" long) peeled, chopped
- 3 Tbsp. Bragg Liquid Aminos
- 3 Tbsp. fresh lime juice
- 6 Tbsp. water
- 5 Tbsp. granulated sugar
- 1 Tbsp. minced fresh coriander or possibly chives for garnish
Direcciones
- Combine all ingredients, except fresh coriander or possibly chives. Garnish and serve.
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 204g | |
Calories 272 | |
Calories from Fat 8 | 3% |
Total Fat 0.94g | 1% |
Saturated Fat 0.06g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 6mg | 0% |
Potassium 126mg | 4% |
Total Carbs 69.92g | 19% |
Dietary Fiber 2.3g | 8% |
Sugars 63.75g | 43% |
Protein 0.85g | 1% |