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Ingredientes
- 1 can peach pie filling
- 1 can apricot halves, liquid removed
- 1 can mandarin oranges, liquid removed
- 1 can pineapple chunks, liquid removed
- 1 can sliced peaches, liquid removed
- 1 sm. pkg. frzn strawberries, thawed & liquid removed
Direcciones
- I substitute 1 pint fresh strawberries, if available.
- Mix all ingredients; refrigeratethoroughly before serving. This is a good picnic or possibly carry in salad. I use reserved juices, mixed with frzn (lemonade, orange, punch, etc.) or possibly canned juices, to make fruit punch or possibly beverages.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 447g | |
| Recipe makes 4 servings | |
| Calories 273 | |
| Calories from Fat 3 | 1% |
| Total Fat 0.34g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 18mg | 1% |
| Potassium 550mg | 16% |
| Total Carbs 71.21g | 19% |
| Dietary Fiber 5.5g | 18% |
| Sugars 62.74g | 42% |
| Protein 2.37g | 4% |
