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Add a photoRaciónes: 4
Ingredientes
- 1/4 c. golden brown raisins
- 1 pound dry fruit (prunes, pineapple, papaya, pears, peaches, etc.)
- 1 c. dry white wine
- 1/2 c. sugar
- 1/2 cinnamon stick
- Juice and rind of 1 lemon
- 1 c. water
Direcciones
- Combine the raisins, dry fruit, 1 c. wine and 1 c. water in a baking dish. Soak for 1 hour. Preheat the oven to 350 degrees. Stir in sugar, cinnamon, lemon juice and rind. Cover and bake for 1 hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 274g | |
| Recipe makes 4 servings | |
| Calories 246 | |
| Calories from Fat 1 | 0% |
| Total Fat 0.17g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 13mg | 1% |
| Potassium 245mg | 7% |
| Total Carbs 52.57g | 14% |
| Dietary Fiber 2.2g | 7% |
| Sugars 45.41g | 30% |
| Protein 0.94g | 2% |
