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Receta Grandma's New England Pickles

de Global Cookbook
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Ingredientes

Direcciones

  1. Combine vinegar, salt, sugar and dry mustard in pickle crock and mix completely. Add in cucumbers and store in a cold place for about 30 days and pickles will be ready, if you can wait which long. These pickles are very sour and addictive, the more you eat the more you want.

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