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Ingredientes
- 1/4 pound butter
- 3 c. sugar
- 3 c. cake flour
- 6 large eggs, beaten
- 2 T lemon flavoring
- 1/4 pound minced candied cherries
- 1/4 pound candied pineapple
- 2 c. minced pecans
- 1/2 box white raisins
- 2 teaspoon vanilla
Direcciones
- Put together all ingredients and bake 1-1/2 hrs at 300°F. Cook at least a week or possibly so in advance; seal good and chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 144g | |
| Recipe makes 12 servings | |
| Calories 524 | |
| Calories from Fat 150 | 29% |
| Total Fat 17.36g | 22% |
| Saturated Fat 6.26g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 125mg | 42% |
| Sodium 100mg | 4% |
| Potassium 129mg | 4% |
| Total Carbs 87.39g | 23% |
| Dietary Fiber 1.7g | 6% |
| Sugars 59.31g | 40% |
| Protein 6.98g | 11% |
