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Add a photoRaciónes: 12
Ingredientes
- 2 (15 ounce.) cans French style green beans, liquid removed
- 2 sm. cans white corn, liquid removed
- 1 sm. carton lowfat sour cream
- 1 can cream of mushroom soup, undiluted
- 1 c. minced celery
- 1 sm. onion, minced
- 1 1/2 c. grated sharp cheddar cheese
- 2 c. Ritz crackers, crushed
- 1/2 stick melted butter
Direcciones
- In 2 qt baking dish place liquid removed green beans and white corn, liquid removed. Add in lowfat sour cream, soup, onions, celery and cheese. Crush 2 c. Ritz crackers and add in melted butter. Place this mix over casserole and bake at 350 degrees for 30 to 40 min till brown and bubbly.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 159g | |
| Recipe makes 12 servings | |
| Calories 395 | |
| Calories from Fat 181 | 46% |
| Total Fat 20.43g | 26% |
| Saturated Fat 8.46g | 34% |
| Trans Fat 0.41g | |
| Cholesterol 27mg | 9% |
| Sodium 651mg | 27% |
| Potassium 326mg | 9% |
| Total Carbs 41.98g | 11% |
| Dietary Fiber 6.5g | 22% |
| Sugars 4.2g | 3% |
| Protein 11.59g | 19% |
