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Add a photoI love using my grill, especially in the summer. Heck I’ve even cooked a frozen pizza on it! Yes, the possibilities are endless – so why not grill a little dessert? This one of my favorite ways to serve up a store bought pound cake and our wonderful Carolina peaches. YUM!
Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 8 servings
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Ingredientes
- 1 12 oz. loaf pound cake
- 8 peaches
- Cooking oil spray (unflavored)
- Whipped topping or ice cream
Direcciones
- Slice pound cake into 8 equal slices.
- Slice each peach into 8 equal slices and discard pits.
- Lightly spray with oil on side to be placed on grill.
- Heat grill on high for 10 minutes and make sure surface is clean.
- Lower heat to med-low and place food on grill.
- Grill for 5 minutes then spray tops of food before turning.
- Grill turned food for 5 more minutes.
- Serve each slice of cake with 1/8th of the fruit and a whipped topping or ice cream.
- Serves 8
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 144g | |
| Recipe makes 8 servings | |
| Calories 56 | |
| Calories from Fat 3 | 5% |
| Total Fat 0.39g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 274mg | 8% |
| Total Carbs 13.75g | 4% |
| Dietary Fiber 2.2g | 7% |
| Sugars 12.08g | 8% |
| Protein 1.31g | 2% |
