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Raciónes: 8

Ingredientes

Cost per serving $4.89 view details
  • 2 c. Uncooked elbow macaroni
  • 2 lb Grnd beef
  • 1 can (28 ounce.) whole tomatoes, undrained and quartered
  • 1 can (15 ounce.) tomato sauce
  • 1 jar (12 ounce.) beef gravy
  • 1/2 c. Minced onion
  • 1 tsp Garlic pwdr

Direcciones

  1. Cook macaroni according to package directions. Meanwhile, in a large skillet, brown beef; drain. Add in tomatoes, tomato sauce, gravy, onion and garlic pwdr. Drain macaroni; add in to beef mix and mix well. Transfer to a greased shallow 3 quart. baking dish. Bake, uncovered at 350 F for 25-30 min or possibly till heated through.
  2. Yield: 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 305g
Recipe makes 8 servings
Calories 657  
Calories from Fat 220 33%
Total Fat 24.43g 31%
Saturated Fat 9.99g 40%
Trans Fat 0.0g  
Cholesterol 83mg 28%
Sodium 2616mg 109%
Potassium 854mg 24%
Total Carbs 75.28g 20%
Dietary Fiber 5.0g 17%
Sugars 15.22g 10%
Protein 32.68g 52%
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