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Add a photoRaciónes: 12
Ingredientes
- 1 1/2 c. sugar
- 1 c. butter
- 4 Large eggs
- 2 c. flour
- 1 tbsp. lemon juice
- 1 can fruit filling
Direcciones
- Grease and flour jelly roll pan. Bake at 350 degrees 30 min.
- Cream sugar and butter and add in Large eggs one at a time. Add in flour and lemon juice. Spread proportionately in jelly roll pan and divide into 24 squares. Put 1 Tbsp. filling in each square and bake. Top with Cold Whip if you like.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 82g | |
| Recipe makes 12 servings | |
| Calories 332 | |
| Calories from Fat 151 | 45% |
| Total Fat 17.18g | 21% |
| Saturated Fat 10.26g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 110mg | 37% |
| Sodium 132mg | 6% |
| Potassium 51mg | 1% |
| Total Carbs 41.14g | 11% |
| Dietary Fiber 0.6g | 2% |
| Sugars 25.2g | 17% |
| Protein 4.38g | 7% |
