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Raciónes: 2

Ingredientes

Cost per serving $5.60 view details

Direcciones

  1. In a double boiler, heat butter and add in cheese. When softened, add in egg yolks, lowfat milk and flour. Cook until thick. Store in a covered jar inthe refrigerator.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 542g
Recipe makes 2 servings
Calories 1639  
Calories from Fat 1179 72%
Total Fat 131.61g 165%
Saturated Fat 82.62g 330%
Trans Fat 0.0g  
Cholesterol 404mg 135%
Sodium 301mg 13%
Potassium 1118mg 32%
Total Carbs 26.96g 7%
Dietary Fiber 0.1g 0%
Sugars 20.07g 13%
Protein 88.61g 142%
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