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Add a photoRaciónes: 4
Ingredientes
- 1 (5 ounce.) Old English cheese
- 1 (8 ounce.) cream cheese
- 1 (7 1/2 ounce.) can Alaskan King crab, liquid removed, flaked, and washed (can use tuna fish instead)
- 1/4 c. light cream
- 1/2 teaspoon Worcestershire sauce
- 1/4 teaspoon garlic salt
- 1/2 teaspoon pepper
Direcciones
- In top of double boiler, over boiling water, combine cheese spread and cream cheese. Stir constantly till blended and smooth. Add in remaining ingredients. If thickens from standing, stir in a little cream. Makes 2 1/2 c..
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 108g | |
| Recipe makes 4 servings | |
| Calories 368 | |
| Calories from Fat 299 | 81% |
| Total Fat 34.06g | 43% |
| Saturated Fat 20.22g | 81% |
| Trans Fat 0.0g | |
| Cholesterol 109mg | 36% |
| Sodium 415mg | 17% |
| Potassium 142mg | 4% |
| Total Carbs 3.75g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 2.14g | 1% |
| Protein 12.65g | 20% |
