CookEatShare is also available in English
Cerrar

Receta Ice Cream Sundae Dessert

click to rate
0 votos | 743 views
Raciónes: 12

Ingredientes

Cost per serving $0.76 view details

Direcciones

  1. In a saucepan over medium heat, heat chocolate chips with lowfat milk and salt; cook and stir till thickened, about 25 min. Remove from the heat; set aside. Combine wafer crumbs and butter; set aside 1 c.. Press remaining crumbs into a greased 13x9x2-inch pan. Refrigeratefor 10-15 min. Pour chocolate over crumbs. Cover and freeze for 20-25 min or possibly till hard.
  2. Spread the ice cream over chocolate. Sprinkle with reserved crumbs. Freeze at least 2 hrs before serving.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 184g
Recipe makes 12 servings
Calories 566  
Calories from Fat 289 51%
Total Fat 32.29g 40%
Saturated Fat 18.52g 74%
Trans Fat 0.0g  
Cholesterol 89mg 30%
Sodium 365mg 15%
Potassium 402mg 11%
Total Carbs 61.36g 16%
Dietary Fiber 2.1g 7%
Sugars 46.82g 31%
Protein 8.81g 14%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment