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Ingredientes
- 4 cups unsweetened frozen strawberies
- 2 cups sugar
- juice of 1 lemon
Direcciones
- put the berries in a large bowl with the sugar and let them defrost and get juice. Put the berry mixture in a pot and bring to a boil. Lower the heat to a strong simmer and add the lemon juice. Attach a candy therm to the pot and cook until the mixture reaches 225 degrees, about 30 minutes. Let cool, then pour into a glass jar and refrigerate
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 447g | |
| Calories 1560 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 66mg | 2% |
| Total Carbs 403.98g | 108% |
| Dietary Fiber 0.2g | 1% |
| Sugars 400.77g | 267% |
| Protein 0.18g | 0% |
