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Ingredientes
- 1 sm. pkg. lime Jello
- 1 c. pineapple juice
- 1 c. crushed pineapple, liquid removed
- 12 marshmallows
- 1 c. cottage cheese
- 1 c. cream, whipped
- 1/2 c. minced nuts
Direcciones
- Add in water to make 1 cup if not sufficient juice.Dissolve Jello in pineapple juice by boiling 1 minute. Add in marshmallows and boil 1 more minute. Cool slightly and then add in cottage cheese and whip together by hand. Add in whipped cream, pineapple and nuts. Pour into mold.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 188g | |
| Recipe makes 4 servings | |
| Calories 320 | |
| Calories from Fat 192 | 60% |
| Total Fat 22.27g | 28% |
| Saturated Fat 9.0g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 50mg | 17% |
| Sodium 343mg | 14% |
| Potassium 284mg | 8% |
| Total Carbs 22.51g | 6% |
| Dietary Fiber 2.0g | 7% |
| Sugars 15.06g | 10% |
| Protein 10.16g | 16% |
