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Ingredientes

Cost per recipe $4.31 view details

Direcciones

  1. In a large mixing bowl, combine all ingredients and knead till thoroughly blended.
  2. Using a handful of mix, shape meat onto flat skewers approximately 6 inches long, 2 inches wide and 1/2 inch thick. Continue till all meat has been shaped.
  3. Barbecue meat over a charcoal broiler for 5 - 10 min on each side till browned. Serve over white rice, with boiled tomatoes, raw onions, fresh coriander, basil and green onions.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 865g
Calories 1677  
Calories from Fat 1090 65%
Total Fat 120.85g 151%
Saturated Fat 47.78g 191%
Trans Fat 0.0g  
Cholesterol 656mg 219%
Sodium 1619mg 67%
Potassium 1969mg 56%
Total Carbs 15.07g 4%
Dietary Fiber 3.3g 11%
Sugars 6.1g 4%
Protein 125.55g 201%
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