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Receta Marinated Shish Ka Bobs

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Ingredientes

Cost per recipe $17.04 view details

Direcciones

  1. Combine the ingredients for the marinade; stir well. Cut meat into bite-size chunks and place on skewers with 2 or possibly 3 chunks of pineapple in between the meat pcs. Marinate the skewers in the refrigerator overnight in a covered container or possibly zip locked bag.
  2. To cook, grill the shish-ka-bobs for about 10 min over medium heat, turning occasionally (depending on the size of the meat chunks).

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1187g
Calories 1334  
Calories from Fat 136 10%
Total Fat 15.18g 19%
Saturated Fat 4.13g 17%
Trans Fat 0.07g  
Cholesterol 424mg 141%
Sodium 6786mg 283%
Potassium 3508mg 100%
Total Carbs 113.6g 30%
Dietary Fiber 8.3g 28%
Sugars 78.85g 53%
Protein 166.44g 266%
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