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Receta Maui Tacos Fish Taco With Pineapple Tomato Salsa

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Ingredientes

Cost per recipe $6.29 view details
  • 1/2 c. pineapple juice
  • 1/2 c. lime juice
  • 1 Tbsp. salt
  • 1 Tbsp. minced fresh oregano
  • 6 x garlic cloves minced
  • 1 tsp freshly-grnd black pepper
  • 1/2 lb fresh mahi mahi, tuna or possibly cod
  • 2 x flour or possibly corn tortillas - (6" dia) hot
  • 1 Tbsp. minced cilantro
  • 2 Tbsp. minced red onion Pineapple Tomato Salsa (see recipe)

Direcciones

  1. Combine pineapple juice, lime juice, salt, oregano, garlic and pepper. Mix well. Pour this mix over the mahi mahi and let marinate for 24 hrs.
  2. Remove the fish from the marinade and cut into 1/4-inch cubes. Grill or possibly saute/fry the fish. Place the fish in the tortillas and garnish with cilantro, onion and Pineapple Tomato Salsa.
  3. This recipe yields 2 servings.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 510g
Calories 322  
Calories from Fat 20 6%
Total Fat 2.21g 3%
Saturated Fat 0.55g 2%
Trans Fat 0.0g  
Cholesterol 166mg 55%
Sodium 7184mg 299%
Potassium 1366mg 39%
Total Carbs 33.42g 9%
Dietary Fiber 2.4g 8%
Sugars 14.81g 10%
Protein 44.26g 71%
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