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Ingredientes
- 3 Tbsp. Paprika, Hungarian, mild
- 2 tsp Seasoned Salt
- 2 tsp Black Pepper, freshly grnd
- 2 tsp Garlic Pwdr
- 1 tsp Cayenne, not too warm
- 1 tsp Oregano
- 1 tsp Dry Mustard, S&B Sunbird
- 1/2 tsp Chili Pwdr, or possibly more
- 1 tsp Thyme
- 1 tsp Coriander
- 2 tsp Green Peppercorns, dry
- 1 tsp Allspice, Jamaican powdered
Direcciones
- Grind ingredients till fine and combine well.
- Hand rub this dry marinade on washed and dry spareribs several hrs up to several days before smoking or possibly cooking.
- Mikenote:This recipe along with the followingrecipes will provide you with the most mouth watering ribs you ever locked a lip on....Memphis Style MethodMemphis Style Dry MarinadeMemphis Style Basting SauceMemphis Style Sweet BBQ Sauce
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 61g | |
| Calories 128 | |
| Calories from Fat 36 | 28% |
| Total Fat 4.32g | 5% |
| Saturated Fat 0.78g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4737mg | 197% |
| Potassium 774mg | 22% |
| Total Carbs 26.3g | 7% |
| Dietary Fiber 13.3g | 44% |
| Sugars 3.87g | 3% |
| Protein 6.04g | 10% |
