Receta Mexican Corn Bread With Ground Beef

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Raciónes: 6

Ingredientes

Cost per serving $0.78 view details
  • 1 c. yellow cornmeal
  • 2 Large eggs, well beaten
  • 1 c. lowfat milk
  • 1/2 teaspoon soda
  • 3/4 teaspoon salt
  • 1 can (303) cream style corn
  • 1 1/2 lg. onions, minced
  • 1/2 pound rat cheese, grated
  • 5 canned jalapeno peppers, minced and seeded
  • 1 pound grnd beef

Direcciones

  1. Mix all ingredients through corn and set aside. Saute/fry grnd beef; drain.
  2. Grease large black iron skillet. Heat and sprinkle a very thin layer of meal in skillet and let brown slightly. Pour 1/2 corn bread batter in skillet. Sprinkle cheese proportionately over batter, then the meat, then onion, finally the peppers. Pour remaining batter on top and bake 1 1/4 hrs at 350 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 204g
Recipe makes 6 servings
Calories 327  
Calories from Fat 139 43%
Total Fat 15.51g 19%
Saturated Fat 5.98g 24%
Trans Fat 0.0g  
Cholesterol 124mg 41%
Sodium 378mg 16%
Potassium 382mg 11%
Total Carbs 26.92g 7%
Dietary Fiber 1.9g 6%
Sugars 4.48g 3%
Protein 19.01g 30%
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