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Ingredientes
- 1 c. Raw peanuts
- 1 c. Sugar
- 1/2 c. White corn syrup
- 1/8 tsp Salt
- 1 tsp Butter
- 1 tsp Vanilla
- 1 tsp Baking soda
Direcciones
- Stir together peanuts, sugar, syrup, salt. Cook 4 min on high. Stirring well, cook another 4 min. Add in butter and vanilla to peanut mix stirring to blend. Return and cook 2 min.
- (Peanuts will be slightly browned and syrup warm).
- Add in baking soda and gently stir until foamy. Pour onto aluminum foil. Let cold, break into pcs and store air tight container.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 44g | |
| Recipe makes 12 servings | |
| Calories 178 | |
| Calories from Fat 53 | 30% |
| Total Fat 6.34g | 8% |
| Saturated Fat 1.03g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 142mg | 6% |
| Potassium 87mg | 2% |
| Total Carbs 29.58g | 8% |
| Dietary Fiber 1.0g | 3% |
| Sugars 20.98g | 14% |
| Protein 3.14g | 5% |
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