Receta Miniature Ham Puffs
Raciónes: 5
Ingredientes
- 3 can Deviled Ham (4-1/4 ounce. ea)
- 1 Tbsp. Prepared horseradish
- 1 Tbsp. Onion finely minced
- 1/4 tsp Pepper
- 1/3 c. Lowfat sour cream
Direcciones
- Up to 24 hrs before serving, mix ingredients till well blended.
- Cover and chill till about 45 min before serving. Unwrap cream puffs and thaw at room temperature about 30 min. Cut off tops of puffs with sharp knife; remove any filaments of soft dough.
- Fill each puff with 1 rounded teaspoonful ham mix Replace tops of puffs.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 275g | |
Recipe makes 5 servings | |
Calories 703 | |
Calories from Fat 503 | 72% |
Total Fat 55.82g | 70% |
Saturated Fat 20.09g | 80% |
Trans Fat 0.0g | |
Cholesterol 187mg | 62% |
Sodium 3198mg | 133% |
Potassium 826mg | 24% |
Total Carbs 5.74g | 2% |
Dietary Fiber 0.2g | 1% |
Sugars 0.85g | 1% |
Protein 41.92g | 67% |