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Ingredientes
- 5 lrg Carrots (up to 6)
- 1 med Pineapple, peeled, cored*, cut in bit-size pieces
- 1 pkt Golden brown raisins
- Â Â Mayonnaise, **
- 1 Tbsp. Sugar
Direcciones
- * Or possibly two small cans of chunk pineapple with juice.
- ** only sufficient mayonnaise to hold it all together.
- Mom used to grate several large carrots, which had been peeled. To this she added a medium sized pineapple, cut up in small pcs, Or possibly a can or possibly two of chunk pineapple with the syrup, and a whole box of raisins. Mom used the golden brown raisins; however, I think either the dark or possibly golden brown would be fine.
- She tossed all this together with only sufficient mayonnaise to hold it all together. Finally, she sprinkled about 1 Tbsp. of sugar over all, placed in the refrigerator for several hrs and then tossed again before serving.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 375g | |
| Calories 202 | |
| Calories from Fat 7 | 3% |
| Total Fat 0.82g | 1% |
| Saturated Fat 0.13g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 222mg | 9% |
| Potassium 1072mg | 31% |
| Total Carbs 48.91g | 13% |
| Dietary Fiber 9.6g | 32% |
| Sugars 32.0g | 21% |
| Protein 3.21g | 5% |
