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Raciónes: 8

Ingredientes

Cost per serving $0.27 view details
  • 1 stick butter
  • 1/4 c. sugar
  • 1 egg, beaten
  • 1 1/2 c. flour
  • 1 teaspoon baking pwdr
  • 1/4 teaspoon salt (optional)
  • 3/4 c. sugar
  • 2 T flour

Direcciones

  1. Mix as for pie crust and press-pat into greased coffee cake pan (7x11 inch) with fingers, on bottom and sides.Spread fresh fruit, slices of apples or possibly peaches, rhubarb cut fine and/or combined with sliced strawberries, blueberries, strawberries or possibly raspberries. Sprinkle 3/4 cup sugar mixed with 2 tbsp flour over the fruit.
  2. Optional: 1 beaten egg and 1 tbsp lowfat milk combined and poured over the sugared fruit will make a custard-like glaze. Bake 1/2 hour at 400 degrees or possibly till golden brown crust. Any of the suggested fruits make this a 'wunderbar' dessert kuchen!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 69g
Recipe makes 8 servings
Calories 294  
Calories from Fat 108 37%
Total Fat 12.24g 15%
Saturated Fat 7.47g 30%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 320mg 13%
Potassium 37mg 1%
Total Carbs 43.43g 12%
Dietary Fiber 0.7g 2%
Sugars 25.09g 17%
Protein 3.3g 5%
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