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Receta New Mexican Breakfast Corn Casserole

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Raciónes: 8

Ingredientes

Cost per serving $2.92 view details

Direcciones

  1. Fry the sausage. Pour off the grease and spread it on the bottom of a large casserole dish. Sprinkle one lb. of frzn corn kernels over the sausage. Mix everything else (reserving some grated cheese for the topping) and add in lowfat milk till it will pour easily. Pour over the top of the corn and sausage. Sprinkle with more cheese and bake at 350 till barely set.
  2. /Large eggs

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Nutrition Facts

Amount Per Serving %DV
Serving Size 405g
Recipe makes 8 servings
Calories 656  
Calories from Fat 359 55%
Total Fat 40.28g 50%
Saturated Fat 16.86g 67%
Trans Fat 0.18g  
Cholesterol 258mg 86%
Sodium 1224mg 51%
Potassium 714mg 20%
Total Carbs 47.07g 13%
Dietary Fiber 4.0g 13%
Sugars 7.37g 5%
Protein 32.57g 52%
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