Receta Nutmeg Logs
Tender texture and mildly spicy
Ingredientes
- 1 cup butter, softened
- 3/4 cup sugar
- 1 egg
- 2 teaspoon vanilla
- 3 cups flour
- 1 1/2 teaspoons ground nutmeg
- 1/4 teaspoon salt
- Additional sugar
Direcciones
- In a large bowl, cream the butter and sugar until light and fluffy
- Beat in the egg and vanilla
- Combine the flour, nutmeg, and salt
- Gradually add to the creamed mixture
- Cover and refrigerate for 1 hour or until firm
- On a sugared surface, shape 1/2 cupfuls of dough into 1/2 inch logs.
- Cut the logs into 2 inch to 2 1/2 inch pieces
- Place 2 inches apart onto ungreased baking sheets
- Bake at 350 F for 12-14 minutes or until lightly browned
- Remove to wire racks to cool
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 13g | |
Recipe makes 60 servings | |
Calories 61 | |
Calories from Fat 28 | 46% |
Total Fat 3.22g | 4% |
Saturated Fat 1.99g | 8% |
Trans Fat 0.0g | |
Cholesterol 11mg | 4% |
Sodium 33mg | 1% |
Potassium 9mg | 0% |
Total Carbs 7.36g | 2% |
Dietary Fiber 0.2g | 1% |
Sugars 2.59g | 2% |
Protein 0.77g | 1% |