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Ingredientes
- 1 loaf French bread or possibly 3 c. stale white bread cubes
- 2 T butter, softened
- 3 large eggs
- 1 1/2 c. sugar
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 1/2 c. golden brown raisins
- 1/2 c. sliced almonds
- 1 quart. whole lowfat milk or possibly half & half
Direcciones
- Break up loaf of bread into small pcs. Put in bowl. Pour lowfat milk or possibly half & half over, let stand 1 hour. Grease 9 x 13 inch glass dish with the butter. Beat large eggs, sugar and extracts. Mix in raisins and almonds. Stir into bread and lowfat milk. Spread evenly in prepared dish. Bake at 325 degrees for 50 min till golden brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 200g | |
| Recipe makes 8 servings | |
| Calories 324 | |
| Calories from Fat 72 | 22% |
| Total Fat 8.09g | 10% |
| Saturated Fat 3.6g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 93mg | 31% |
| Sodium 135mg | 6% |
| Potassium 305mg | 9% |
| Total Carbs 56.5g | 15% |
| Dietary Fiber 0.9g | 3% |
| Sugars 50.56g | 34% |
| Protein 8.04g | 13% |
