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Ingredientes
- 1 bag frzn potato wedges
- 1 lb grnd beef, cooked
- 1 c. frzn corn
- 4 x green onions, minced
- 2 c. chunky salsa, mild or possibly medium
- 2 c. Kraft Mozza-Chedder Shredded Cheese
Direcciones
- PLACE potato wedges in a greased 13 x 9 inch pan.
- COVER with meat and veggies.
- TOP with salsa and shredded cheese. Bake at 400 F for 30 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 213g | |
| Recipe makes 6 servings | |
| Calories 244 | |
| Calories from Fat 120 | 49% |
| Total Fat 13.28g | 17% |
| Saturated Fat 5.21g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 52mg | 17% |
| Sodium 386mg | 16% |
| Potassium 586mg | 17% |
| Total Carbs 15.57g | 4% |
| Dietary Fiber 2.4g | 8% |
| Sugars 1.0g | 1% |
| Protein 15.71g | 25% |
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