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Ingredientes
- 1 pkt Instant vanilla pudding
- Â Â (small box)
- 1 pkt Orange jello
- 1 can Crushed pineapple, liquid removed
- Â Â (large can)
- 1 can Mandarin oranges, liquid removed
- 9 ounce Cold Whip
- 2 c. Boiling water
Direcciones
- Mix pudding and Jello in a bowl. Add in water and mix well. Chill 15 min. Add in oranges and pineapple. Chill another 15 min. Mix in topping. It tastes best when made 1 day ahead.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1743g | |
| Calories 1775 | |
| Calories from Fat 312 | 18% |
| Total Fat 34.68g | 43% |
| Saturated Fat 29.23g | 117% |
| Trans Fat 0.0g | |
| Cholesterol 5mg | 2% |
| Sodium 2048mg | 85% |
| Potassium 1253mg | 36% |
| Total Carbs 358.66g | 96% |
| Dietary Fiber 8.1g | 27% |
| Sugars 335.04g | 223% |
| Protein 18.61g | 30% |
