Receta Pambazos

• Sauce (make a day in advance):
• 1 lb. tomatoes, blanched and cored
• 3 guajillo chiles, roasted, seeded - if you can find guajillo powder, use 1 1/2 tbs.
• 1/2 cup chopped onions
• 2-3 cloves garlic, pressed
• 2 tbs. corn or olive oil
• 1/2 tbs. smoked cumin
• 1 tsp. oregano
• pinch cinnamon
• pinch allspice
• salt and pepper to taste
• 1 lb. potatoes, peeled chopped
• 2 tbs. corn oil
• 2 tsp. taco seasoning
• 1 lb. Mexican shredded meat or poultry (see links) I prefer chorizo.
• 2 avocados, sliced, or guacamole
• 1/2 cup refried beans
• queso fresco or feta crumbles
• 6 soft buns, like telera, bolillos, or other sandwich buns

Direcciones