Receta Pat's Brown And White Rice Flour Bread
Raciónes: 12
Ingredientes
- 2 tsp Sugar
- 1/2 c. Wrist-hot water
- 1 pkt Active dry yeast
- 1 1/4 c. Water
- 1/4 c. Vegetable shortening
- 1 c. Brown rice flour
- 2 c. White rice flour
- 1/4 c. Sugar
- 4 tsp Xanthan gum -or possibly-
- 1 Tbsp. Dry pectin
- 2/3 c. Non-instant dry lowfat milk -or possibly-
- 1/3 c. Soy pwdr
- 1 1/2 tsp Salt
- 2 lrg Large eggs
Direcciones
- No Method
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 86g | |
Recipe makes 12 servings | |
Calories 227 | |
Calories from Fat 56 | 25% |
Total Fat 6.33g | 8% |
Saturated Fat 1.5g | 6% |
Trans Fat 1.43g | |
Cholesterol 35mg | 12% |
Sodium 308mg | 13% |
Potassium 91mg | 3% |
Total Carbs 37.7g | 10% |
Dietary Fiber 1.6g | 5% |
Sugars 5.08g | 3% |
Protein 4.52g | 7% |