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Ingredientes
- 1/3 c. butter, softened
- 1/2 c. peanut butter
- 1 c. sugar
- 1/4 c. packed brown sugar
- 2 Large eggs
- 1 c. flour
- 1 teaspoon baking pwdr
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 c. semi-sweet chocolate morsels
Direcciones
- Cream butter and peanut butter in bowl till fluffy. Add in sugars gradually, beating constantly. Add in Large eggs one at a time, beating well after each addition. Blend in dry ingredients and vanilla. Mix in chocolate chips.
- Pour into greased 9 inch square pan. Bake at 350 degrees for 30 min or possibly till brownies test done. Cold. Cut into squares. Makes 1 dozen brownies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 75g | |
| Recipe makes 10 servings | |
| Calories 322 | |
| Calories from Fat 146 | 45% |
| Total Fat 17.08g | 21% |
| Saturated Fat 7.58g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 58mg | 19% |
| Sodium 306mg | 13% |
| Potassium 168mg | 5% |
| Total Carbs 40.13g | 11% |
| Dietary Fiber 2.2g | 7% |
| Sugars 26.38g | 18% |
| Protein 6.28g | 10% |
