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 Recipe # 28 |
Add a photoMy husband love's his pizza with all the meats and alot of cheese :) When I make this one he is usually very happy with this recipe.
Enjoy!!
Ingredientes
- 1 tbsp olive oil
- 1/2 pound pork sausage (sweetn hot, or Italian)
- 1/2 pound ground beef
- 1 12oz pack of pepperoni (or close to it)
- 1/2 tsp dried italian seasoning
- 1 pound pizza dough at room temperature, are one batch basic pizza dough
- 3 cups shredded mazzarella cheese
- 1/2 green pepper seeded and diced small
- 1 cup marinara sauce
- 2 tbsp grated parmesan cheese
Direcciones
- heat oven to 450 degrees, lightly coat a 10 inch deep dish pizza pan with olive oil
- heat oil in a large skillet, over medium heat. Crumble beef and pork sausage, season with the italian seasoning and cook for 6 to 8 minutes or until meat is no longer pink, drain and set aside
- on a lightly floured surface, roll out the dough to form a circle slightly larger than the pan
- place dough in prepared pan, pressing excess dough to the sides
- layer 1 1/2 cups mozzarella cheese, meat mixture, green peppers, and sauce onto dough bake at 450 degrees for 15 minutes
- top with the remaining mozzarella cheese and layer pepperoni over the cheese add the parmesan cheese over top of pizza
- bake an additional 15 to 20 minutes until cheese starts to brown
- remove from oven and allow to cool slightly
- use a sharp knife and slice into 8 slices and then remove the pie with a spatula
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 197g | |
| Recipe makes 8 servings | |
| Calories 575 | |
| Calories from Fat 318 | 55% |
| Total Fat 35.37g | 44% |
| Saturated Fat 11.64g | 47% |
| Trans Fat 0.75g | |
| Cholesterol 128mg | 43% |
| Sodium 1067mg | 44% |
| Potassium 475mg | 14% |
| Total Carbs 35.79g | 10% |
| Dietary Fiber 0.9g | 3% |
| Sugars 3.0g | 2% |
| Protein 26.41g | 42% |
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