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Raciónes: 6

Ingredientes

Cost per serving $1.07 view details

Direcciones

  1. Put 3 tortillas on a work surface near range. Distribute 1/3 c. cheese over each tortilla, leaving a 1 inch margin around edges. Sprinkle tortillas proportionately with jalapenos. Top each tortilla with another tortilla.
  2. Seal edges, using a fork to crimp about 1/2 an inch around entire perimeter. If tortillas are not fresh & moist, you may need to brush edges of tortillas with egg white to make them stick together. In a large heavy skillet, heat 1/2 inch of oil to 375F. Fry tortilla "sandwiches" , 1 at a time, till golden brown on both sides; use 2 spatulas for turning to avoid splattering oil. Drain well. Cut each "sandwich" into sixths & serve immediately on hot plates; garnish each plate with a lettuce leaf & guacamole sprinkled with diced tomatoes.
  3. Makes 6 servings or possibly 1 1/2 dozen appetizers.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 144g
Recipe makes 6 servings
Calories 136  
Calories from Fat 90 66%
Total Fat 10.28g 13%
Saturated Fat 4.36g 17%
Trans Fat 0.0g  
Cholesterol 48mg 16%
Sodium 131mg 5%
Potassium 333mg 10%
Total Carbs 4.92g 1%
Dietary Fiber 2.6g 9%
Sugars 1.35g 1%
Protein 7.18g 11%
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