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Add a photoPancakes are very much liked in my home. My little girl enjoys to make them herself too. I like it plain with maple syrup and butter, while she likes banana in them . Enjoy! :)
Ingredientes
- 1 cup Self-raising flour
- 1 cup milk
- 1 egg
- 1/4 stick melted butter
- Maple syrup
- Fresh fruits to top is optional
Direcciones
- Sift the flour and pour onto a big bowl.
- Mix milk, egg, butter, and flour in the bowl.
- It is fine to leave little lumps in the batter.
- Pre-heat a non-stick pan. Grease the hot pan lightly
- Use a deep ladle to scoop a heap of batter and pour onto the hot greased pan.
- Wait till the edges starts to cook and little bubbles start to form all around the surface.
- Flip the pancake and cook the other side until golden brown.
- Serve with maple syrup and fruits on top.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 441g | |
| Calories 854 | |
| Calories from Fat 322 | 38% |
| Total Fat 36.43g | 46% |
| Saturated Fat 20.63g | 83% |
| Trans Fat 0.0g | |
| Cholesterol 271mg | 90% |
| Sodium 1909mg | 80% |
| Potassium 570mg | 16% |
| Total Carbs 104.16g | 28% |
| Dietary Fiber 3.4g | 11% |
| Sugars 13.47g | 9% |
| Protein 25.99g | 42% |
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