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Ingredientes
- 1 can corned beef
- 2 hard cooked Large eggs, minced
- 1 stalk celery, minced
- Pickle relish to taste
- Mayonnaise
Direcciones
- Combine all ingredients, adding mayonnaise till of desired spreading consistency. Use as sandwich spread.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 142g | |
| Recipe makes 4 servings | |
| Calories 304 | |
| Calories from Fat 164 | 54% |
| Total Fat 18.16g | 23% |
| Saturated Fat 7.26g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 195mg | 65% |
| Sodium 1128mg | 47% |
| Potassium 200mg | 6% |
| Total Carbs 1.76g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 1.44g | 1% |
| Protein 31.63g | 51% |
