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Ingredientes
- 1 pound grnd beef
- 1/2 pound grnd pork
- 1/3 c. cooked rice
- 1 teaspoon sugar
- 1 egg
- 1/2 c. warm water
- 1 onion, minced
- 1/2 teaspoon garlic pwdr
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 head cabbage
- 1 tbsp. butter
- 1 can tomato soup
Direcciones
- Combine the beef, pork, rice, egg, sugar, onion, garlic pwdr, salt and pepper. Place cabbage leaves in boiling warm water for a few min for easy rolling. Roll meat mix inside individual leaves. Place rolls in baking pan. Dot with butter. Combine soup and water. Pour over rolls. Bake at 350 degrees for 1 hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 167g | |
| Recipe makes 8 servings | |
| Calories 264 | |
| Calories from Fat 161 | 61% |
| Total Fat 17.92g | 22% |
| Saturated Fat 7.25g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 87mg | 29% |
| Sodium 351mg | 15% |
| Potassium 343mg | 10% |
| Total Carbs 8.99g | 2% |
| Dietary Fiber 0.8g | 3% |
| Sugars 4.3g | 3% |
| Protein 16.33g | 26% |
