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Receta Sailsbury Steak 80 pieces

Name: Sailsbury Steak 80 pieces
Cuisine: American
Ingredients: 20 Lbs Ground beef; 16 Ozs Eggs; 2 Lbs Regular bread crumbs(not panko); 1/4 Cups Garlic powder; 1/4 Cups Onion powder; 1/2 Cups Worchestershire sauce; 1 Qts Milk; 2 Ozs Beef Base; 2 Ozs LoSod Beef base; 2 Tbsps Salt; 2 Tbsps Pepper

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American

Ingredientes

20 Lbs Ground beef
16 Ozs Eggs
2 Lbs Regular bread crumbs(not panko)
1/4 Cups Garlic powder
1/4 Cups Onion powder
1/2 Cups Worchestershire sauce
1 Qts Milk
2 Ozs Beef Base
2 Ozs LoSod Beef base
2 Tbsps Salt
2 Tbsps Pepper

Direcciones

Combine spices with bread crumbs
Blend rhe bases with the milk to make it liquid. Add the eggs and worchestershire sauce in a mixing bowl, with paddle. begin mixing beef and add the milk-egg-base mixture.
As soon as it all comes together, add the dry mix
Mix only until everything blends together.
Do not oveer mix or steaks will be tough
Cook off a little 1 oz burger to taste for seasoning
Form into individual 4 oz oval/football shaped steaks (#8 scoop)
Bake in a 325 oven for 45minutes
Pan up in hotel pans for service, garnissh with cooked onions and beef au jus.