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Raciónes: 10

Ingredientes

Cost per serving $0.36 view details

Direcciones

  1. Beat all ingredients except onion in order given with rotary beater. Add in onion slices and let dressing stand 30 min. Remove onion slices. Dressing will keep several months.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 109g
Recipe makes 10 servings
Calories 302  
Calories from Fat 192 64%
Total Fat 21.7g 27%
Saturated Fat 3.67g 15%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 386mg 16%
Potassium 132mg 4%
Total Carbs 27.57g 7%
Dietary Fiber 0.3g 1%
Sugars 26.13g 17%
Protein 0.58g 1%
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