Receta Salsa Dip (Like Chi Chi's)
Ingredientes
- 4 lg. tomatoes, diced
- 1/2 c. red onion, minced
- 1 clove garlic, chopped
- 1/2 fresh jalapeno pepper, minced or possibly almost 1/4 c. canned warm peppers, according to taste and hotness
- 1 teaspoon oregano
- 1 teaspoon cilantro
- 1 tbsp. red wine vinegar
- Juice of 1/2 fresh lime
- 2 teaspoon extra virgin olive oil
- 1/4 teaspoon warm pepper sauce
Direcciones
- Mix all ingredients and refrigerateabout 2 hrs. Stores up to 1 week. Serve with Tortilla chips.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 797g | |
Calories 243 | |
Calories from Fat 93 | 38% |
Total Fat 10.57g | 13% |
Saturated Fat 1.48g | 6% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 51mg | 2% |
Potassium 1738mg | 50% |
Total Carbs 35.42g | 9% |
Dietary Fiber 9.5g | 32% |
Sugars 22.71g | 15% |
Protein 7.02g | 11% |